Owners Kimberly and Jeffrey Bushey have backgrounds in the hospitality and retail industries. Jeffrey, most recently worked for Hyatt Hotels & Resorts as an executive fine dining chef for 9 years. Jeffrey's culinary highlights include being invited to cook with Chef Brian McBride at the James Beard house in New York with selected chefs from the Park Hyatt Washington. Kimberly worked in multi-level retail management for 18 years most recently for the Disney Corporation.
Having purchased the inn in early 2000 Kimberly and Jeffrey have offered simple pleasures and warm, understated service on a very special island, continuously striving to exceed their guest's expectations so that you have an unforgettable experience.
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